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Raw Food Made Easy |  | Director: Larry Cook Actor: Jenny Cornbleet Studio: The Natural Guide Category: DVD
List Price: $19.95 Buy New: $15.95 as of 3/11/2010 20:07 CST details You Save: $4.00 (20%)
New (2) Used (1) from $15.95
Seller: rawfoodworld Rating: 25 reviews Sales Rank: 4271
Format: Dolby, NTSC Language: English (Unknown) Rating: G (General Audience) Region: 1 Number Of Discs: 1 Running Time: 110 Minutes Shipping Weight (lbs): 0.3 Dimensions (in): 7.5 x 5.4 x 0.6
UPC: 792844857697 EAN: 0792844857697
Release Date: March 15, 2007 Availability: Usually ships in 1-2 business days
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| Editorial Reviews:
Product Description A great companion item to the best-selling book, "Raw Food Made Easy for 1 or 2 People", this informative and entertaining DVD expands on the recipes and tips found in Raw Food Made Easy for 1 or 2 People. Here Jenny shows how to: Set up your kitchen with basic equipment and staple ingredients; Purchase the right fresh ingredients each week; Use a knife, blender, food processor, juicer, and other kitchen tools; Prepare a few items in advance so that daily meals are quick and easy; Make breakfast juices, smoothies, and cereals; Master delicious dishes for the rest of the day: soups, patés, dressings, elegant entrées, and scrumptious desserts. Bonus features include a detailed study guide with recipes, a section on Portable Lunches, and Jenny's specialty- Travel in the Raw! Shown in this DVD: Equipment & Ingredients-- Advance Preparation-- Breakfast: Fruit Smoothies, Green Juice, Granola with Almond Milk-- Lunch: Garden Vegetable Soup, Not Tuna Paté & Crudites, Tomato Stacks with Pesto, California Rolls-- Dinner: Ranch Dressing, Mediterranean Kale, Zucchini Pasta-- Dessert: Chocolate Mousse Tart-- Travel In The Raw
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| Customer Reviews:
Showing reviews 1-5 of 25
Top of the list November 26, 2009 Teagan Blue (Texas) 2 out of 2 found this review helpful
I have purchased about 7 raw food DVDs. My top picks this one and Living on Live Food by Alissa Cohen. I like them equally well and would recommend both but I will tell you the differences between the two.
1. This is great for 1 or 2 people
2. These recipes are all very simple (the Alissa Cohen book has a few more gourmet recipes)
3. This one speaks on traveling and staying raw
4. This video is easier to use without the book than the Alissa Cohen one
One thing I would say is that if you are starting off raw and do not want to or can not afford to invest in the high end juicer- wait. Go online to YouTube and find directions on using a high powered blender with a nut milk bag. Unfortunately neither of these videos demos that.
The product description is very accurate and I do not think that you will be disappointed with this DVD. I re-watch it all the time.
Awesome! September 13, 2009 Soniablaid (VA) 1 out of 1 found this review helpful
I'm in the begining stages of RAW. I received this DVD today, & watched it. This DVD is AWESOME! She makes everything so easy to understand! She gives great tips! I can't wait to get started! I am so looking forward to being RAW! Great Video!
PS: I also have her book! Great, Great, Great!
Excellent companion to great book June 10, 2009 Gift Card Recipient (Minneapolis, MN) 1 out of 1 found this review helpful
Worth every penny. Great succict tips and it got me making some new recipes which I adore. I could live on the tomato stackers:) A well done video.
Practical, easy, and inspiring April 1, 2009 P. Horne (Los Angeles, CA USA) 2 out of 2 found this review helpful
WOW - just bought this DVD based on the Amazon reviews and I was impressed. She focuses on fast, practical foods for breakfast, lunch, and dinner, and I thought everything looked good AND made me believe I could also do it, which is important. I wish she'd get a show on the Food Network.
GREAT investment into a better lifestyle March 30, 2009 J. D'Angelo (Kansas City) 5 out of 5 found this review helpful
This product is well worth it! I am at about 75-100% raw and use Jennifer's book, and DVD on a regular basis. It is easy, concise, and creates very delicious recipes- highly recommended. I have several raw cookbooks and this is probably my favorite. A must-have for anyone wanting to go raw, or just incorporate more raw, healthy food into your diet!
Showing reviews 1-5 of 25
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