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The Complete Encyclopedia of Vegetables & Vegetarian Cooking | 
 enlarge | Authors: Roz Denny, Christine Ingram
Publisher: Hermes House
Category: Book
List Price: $19.98
Buy Used: $6.75
You Save: $13.23 (66%)
New (4) Used (25) Collectible (4) from $6.75
Avg. Customer Rating:  6 reviews
Sales Rank: 104975
Media: Hardcover
Number Of Items: 1
Pages: 512
ISBN: 1901289036
EAN: 9781901289039
Publication Date: 1997
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Shipping: International shipping available
Condition: Buy from the best: 4,000,000 items shipped to delighted customers. We have 1,000,000 unique items ready to ship today!
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| Customer Reviews: Read 1 more reviews...
One of my favourites, tried and true December 5, 2007
1 out of 1 found this review helpful
This is one of my favourite books. I have tried a ton of the recipes and have found them all to be to my liking. I've had this book since '98 and have been using it ever since. I haven't tried the desserts yet but plan to make the vegetarian mince-meat tarts and the plum pudding. I live at a very high altitude and don't always feel like making adjustments to dessert recipes which require baking.
I have found that this book contains not only simple recipes that are quick, easy and delicious, but also more complicated and complex recipes as well.
The encyclopedic portion explains many factoids about various ingredients and also gives tips on how to find and prepare them. I hadn't known that pulses needed to be boiled for ten minutes then rinsed before cooking until I read this book.
The other BIG selling factor for me were the photos; each and every recipe is photographed so the finished product can be seen and most of the dishes have photos of the preparation process. There really is no guess work as to what the dish should turn out like.
I would highly recommend trying this one out!
Most excellent. February 15, 2007
4 out of 4 found this review helpful
I agree with the good things others are saying about this book. Mine arrived, used, but in great condition. The contents are excellent. Wonderful photography. Great learning edition. Great gift book. Good read.
super recipes August 24, 2006
4 out of 4 found this review helpful
New to this cook book, but every recipe we and friends have tried has been excellent.
Best Vegetarian Cookbook I've ever found February 12, 2006
5 out of 5 found this review helpful
If you want to eat a much healthier diet (especially if you are a diabetic), beg, borrow or steal this book! The recipes range from easy to complex, with everyone of them fantastic. My wife and I have had Arabian Spinach countless times. For satisfying a finicky eater like me, this book is great. Every recipe is fully explained and photographed. Ingredients are easy to get. You will wow your non-vegetarian friends.
 Vegetarian and vegetable cooking February 21, 2004
3 out of 5 found this review helpful
This is an excellent book. The presentation is attractive and the suggestions practical. I borrowed it from a friend and have tried unsuccessfully to get my hand on a copy. She bought the LAST one from Walden Books in Pembroke Lakes Mall, Miami. So far I cannot find it online. Help! Please let me know where I can buy/order it. ThanksJunnel Stevenson
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