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Cooking the North African Way: Culturally Authentic Foods Including Low Fat and Vegetarian Recipies (Easy Menu Ethnic Cookbooks)

Cooking the North African Way: Culturally Authentic Foods Including Low Fat and Vegetarian Recipies (Easy Menu Ethnic Cookbooks)

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Authors: Mary Winget, Habib Chalbi
Publisher: Lerner Publishing Group
Category: Book

List Price: $25.26
Buy New: $19.99
You Save: $5.27 (21%)



New (13) Used (6) from $13.98

Avg. Customer Rating: 4.0 out of 5 stars 1 reviews
Sales Rank: 1059966

Media: Hardcover
Reading Level: Ages 9-12
Number Of Items: 1
Pages: 72
Shipping Weight (lbs): 0.6
Dimensions (in): 8.7 x 7.9 x 0.4

ISBN: 0822541696
Dewey Decimal Number: 641.5961
EAN: 9780822541691

Publication Date: August 2003
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Shipping: International shipping available
Condition: BRAND NEW! Gift quality. Ships quick.

Customer Reviews:

4 out of 5 stars authentic recipes   April 20, 2007
 1 out of 1 found this review helpful

although this book does not hold a huge tome of recipes, the recipes in the book well represent basic North African dishes that are pretty straight-forward and that you will find on the table. The ingredients are not difficult to come by particularly the spices...they are the basics and can be bought in bulk from many middle eastern or mediterranean stores to save money, but also can be found in the grocery store aisles. There is a nice section in the beginning detailing the people and cultures from the various North African countries. There are several pictures of the recipes throughout the book. The word 'authentic' in the title of the book speaks true. Nice book to add to your collection, and recipes that are in the book will also satisfy the palates of those that are not of North African origin. I find this book more authentic with a nicer selection of recipes than Hilaire Walden's bigger book, "North African Cooking". My reason for 4 stars is because I just wish there were more recipes.

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