Vegetarian Store
Search Advanced SearchView Cart   Checkout   
 Location:  Home » Cookbooks » The Complete Encyclopedia of Vegetables & Vegetarian Cooking  
Veggie Shoppin'
Cookbooks
Vegan Apparel
Gourmet Food
Pet Food
Veggie Info
Veggie BLOG
Veggie Links
Veggie Guestbook
Contact Us
About Us
Veggie Articles
Subcategories
Almanacs & Yearbooks
Atlases & Maps
Audiobooks
Business Skills
Careers
Catalogs & Directories
Consumer Guides
Dictionaries & Thesauruses
Education
Encyclopedias
Etiquette
Foreign Languages
Fun Facts
Genealogy
General
General AAS
Job Hunting
Large Print
Law
Publishing & Books
Quotations
Spanish-Language Reference
Study Guides
Test Prep Central
Words & Language
Writing
New Releases
Guinness: World Records 2009 (Guinness World Records)
Talent Is Overrated: What Really Separates World-Class Performers from Everybody Else
The Bro Code
The World Almanac and Book of Facts 2009 (World Almanac and Book of Facts)
The New York Times: The Complete Front Pages: 1851-2008
Alphabet Juice: The Energies, Gists, and Spirits of Letters, Words, and Combinations Thereof; Their Roots, Bones, Innards, Piths, Pips, and Secret Parts, ... With Examples of Their Usage Foul and Savory
What Color Is Your Parachute? 2009: A Practical Manual for Job-Hunters and Career-Changers (What Color Is Your Parachute?)
Ripley's Believe It Or Not Special Edition 2009 (Ripley's Believe It Or Not Special Edition)
Late Show Fun Facts
A Platter of Figs and Other Recipes
Bestsellers
Guinness: World Records 2009 (Guinness World Records)
Talent Is Overrated: What Really Separates World-Class Performers from Everybody Else
The Bro Code
The World Almanac and Book of Facts 2009 (World Almanac and Book of Facts)
The New York Times: The Complete Front Pages: 1851-2008
An Incomplete Education: 3,684 Things You Should Have Learned but Probably Didn't
Alphabet Juice: The Energies, Gists, and Spirits of Letters, Words, and Combinations Thereof; Their Roots, Bones, Innards, Piths, Pips, and Secret Parts, ... With Examples of Their Usage Foul and Savory
The Official Guide for GMAT Review, 11th Edition
The 4-Hour Workweek: Escape 9-5, Live Anywhere, and Join the New Rich
Publication Manual of the American Psychological Association

The Complete Encyclopedia of Vegetables & Vegetarian Cooking

The Complete Encyclopedia of Vegetables & Vegetarian Cooking

zoom enlarge 
Authors: Roz Denny, Christine Ingram
Publisher: Hermes House
Category: Book

List Price: $19.98
Buy Used: $1.73
You Save: $18.25 (91%)



New (4) Used (28) Collectible (4) from $1.73

Avg. Customer Rating: 5.0 out of 5 stars 6 reviews
Sales Rank: 260706

Media: Hardcover
Number Of Items: 1
Pages: 512

ISBN: 1901289036
EAN: 9781901289039

Publication Date: 1997
Availability: Usually ships in 1-2 business days

Customer Reviews:   Read 1 more reviews...

5 out of 5 stars One of my favourites, tried and true   December 5, 2007
 1 out of 1 found this review helpful

This is one of my favourite books. I have tried a ton of the recipes and have found them all to be to my liking. I've had this book since '98 and have been using it ever since. I haven't tried the desserts yet but plan to make the vegetarian mince-meat tarts and the plum pudding. I live at a very high altitude and don't always feel like making adjustments to dessert recipes which require baking.
I have found that this book contains not only simple recipes that are quick, easy and delicious, but also more complicated and complex recipes as well.
The encyclopedic portion explains many factoids about various ingredients and also gives tips on how to find and prepare them. I hadn't known that pulses needed to be boiled for ten minutes then rinsed before cooking until I read this book.
The other BIG selling factor for me were the photos; each and every recipe is photographed so the finished product can be seen and most of the dishes have photos of the preparation process. There really is no guess work as to what the dish should turn out like.
I would highly recommend trying this one out!



5 out of 5 stars Most excellent.   February 15, 2007
 4 out of 4 found this review helpful

I agree with the good things others are saying about this book. Mine arrived, used, but in great condition. The contents are excellent. Wonderful photography. Great learning edition. Great gift book. Good read.


5 out of 5 stars super recipes   August 24, 2006
 4 out of 4 found this review helpful

New to this cook book, but every recipe we and friends have tried has been excellent.


5 out of 5 stars Best Vegetarian Cookbook I've ever found   February 12, 2006
 5 out of 5 found this review helpful

If you want to eat a much healthier diet (especially if you are a diabetic), beg, borrow or steal this book! The recipes range from easy to complex, with everyone of them fantastic. My wife and I have had Arabian Spinach countless times. For satisfying a finicky eater like me, this book is great. Every recipe is fully explained and photographed. Ingredients are easy to get. You will wow your non-vegetarian friends.


4 out of 5 stars Vegetarian and vegetable cooking   February 21, 2004
 3 out of 5 found this review helpful

This is an excellent book. The presentation is attractive and the suggestions practical. I borrowed it from a friend and have tried unsuccessfully to get my hand on a copy. She bought the LAST one from Walden Books in Pembroke Lakes Mall, Miami. So far I cannot find it online. Help! Please let me know where I can buy/order it. Thanks

Junnel Stevenson

Copyright 2006-07, VeggiePlaza.com