Vegetarian Store
Search Advanced SearchView Cart   Checkout   
 Location:  Home » Gourmet Food » Decorating Tools » Wilton Pure White Rolled Fondant, 24oz  
Veggie Shoppin'
Cookbooks
Vegan Apparel
Gourmet Food
Pet Food
Veggie Info
Veggie BLOG
Veggie Links
Veggie Guestbook
Contact Us
About Us
Veggie Articles

Wilton Pure White Rolled Fondant, 24oz

Wilton Pure White Rolled Fondant, 24oz

zoom enlarge 
Brand: Wilton
Category: Kitchen

List Price: $6.79
Buy New: $6.49
You Save: $0.30 (4%)



New (8) from $6.49

Avg. Customer Rating: 3.5 out of 5 stars 2 reviews
Sales Rank: 3001

Shipping Weight (lbs): 1.1
Dimensions (in): 1.8 x 4.7 x 6.7

MPN: 710-2076
Model: 710-2076
UPC: 070896127068
EAN: 0070896127068

Availability: Usually ships in 1-2 business days

Features:
  • Convenient and easy to use
  • No mess or guesswork
  • Covers an 8 inch 2 layer cake plus decorations
  • Certified Kosher

Similar Items:

  • Wilton Fondant 9 Inch Rolling Pin
  • Wilton Easy Glide Fondant Smoother
  • Wilton Primary Colors Fondant, Multi Pack
  • Fondant and Gum Paste Course
  • Cake Decorating Course 1 Discover Cake Decorating

Editorial Reviews:

Product Description
No mixing necessary--ready to roll and shape! Instruction sheet included. Covers cakes with a perfectly smooth velvety surface. The rich texture of fondant icing seals in moisture and freshness. Easy-to-shape into beautiful borders, flowers and decorations. 24 oz. package covers an 8 in. 2-layer cake. (C)Wilton


Customer Reviews:

2 out of 5 stars Not very good.   June 23, 2008
 1 out of 2 found this review helpful

While this fondant isn't the worst thing I've ever put in my mouth, I wouldn't want to eat a cake made with it. It rolls and shapes nicely, but it tastes terrible. My advice is to either go with another brand of rolled fondant or make your own.


5 out of 5 stars Great product   January 19, 2007
 2 out of 11 found this review helpful

I never heard of fondant until watching some sort of cake comnpetetion while flipping through the channels. After using fondant compared to normal frosting to make decorations, I have to say fondant is much easier to use because of it's texture. I have yet to cover a cake with it, since frosting does a good job for a lot less money - so I suppose it would do well there too.

Copyright 2006-07, VeggiePlaza.com