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Easy Sprout Sprouter - Easy & Fast Way to Grow Fresh Salad Sprouts in Your Own Kitchen - Grow Alfalfa, Mung Bean, Brocolli, Radish, Red Lentil, Green Lentil, Clover, & More.

Easy Sprout Sprouter - Easy & Fast Way to Grow Fresh Salad Sprouts in Your Own Kitchen - Grow Alfalfa, Mung Bean, Brocolli, Radish, Red Lentil, Green Lentil, Clover, & More.

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Brand: Sproutamo
Category: Lawn & Patio

Buy New: $12.75



New (3) from $12.75

Avg. Customer Rating: 5.0 out of 5 stars 1 reviews
Sales Rank: 58790


UPC: 030852115553
EAN: 0030852115553

Availability: Usually ships in 1-2 business days

Features:
  • No Rinse Sprouting
  • Durable Plastic
  • Perfect for Low Volume Sprouting
  • Easy, Fast & Fun

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Editorial Reviews:

Product Description
Grow a pound of tasty sproutsin 8-48 hours with convenientNO RINSE SPROUTING!The Easy Sprout SprouterThe unique quart size dual container system uses heat from sprouts to circulate fresh humidified air by convection, prevents suffocation, and dehydration so sprouts need less rinsing, grow pound batches of healthier tastier sprouts with minimal effort, has a vented lid that is ideal for travel sprouting and storing sprouts in the fridge. Stackable, durable and easy to clean, Easy Sprout is made for the finest quality food grade materials. Comes with a 30-day love it or return it guarantee.


Customer Reviews:

5 out of 5 stars This is the best sprouter and I own them all   December 20, 2006
 22 out of 22 found this review helpful

By far and away this is the best all around sprouter. I start almost all* of my seeds in this sprouter, even if they will eventually be growing straight up like wheat grass and alfalfa sprouts. Due to the drainage holes, I can use a garden nozzle to force water through the soaked seeds to give them a thorough rinsing. You cannot do this with jars. I can start 1 - 2 cup of alfalfa seeds or any seeds that will eventually grow to the green stage and let them sprout a couple days before I transfer to individual pint sprouting containers. Garbanzos or other seeds that tend to get moldy with other methods can be sprouted with success. Again this is because you can force water through for a thorough rinse.

If you only want a quart of alfalfa sprouts, you better only use a teaspoon of seeds. With practice you can remove the hulls, too, for beautiful full grown sprouts.

*Only gelatinous seeds like chia and cress and very tiny seeds like teff require a different sprouting method.


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