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Mori-Nu Silken Lite Firm Tofu, 24 pack | 
enlarge | Brand: Mori-Nu Category: Grocery
List Price: $42.00 Buy New: $31.45 You Save: $10.55 (25%)
Avg. Customer Rating: 3 reviews Sales Rank: 14327
Ingredients: water, soybeans, isolated soy protein, gluconolactone, calcium chloride Media: Misc. Size: 24 (12.3 ounce) packages Shipping Weight (lbs): 0.8
MPN: 085696647203 UPC: 085696647203 EAN: 0085696647203
Availability: Usually ships in 4-5 business days
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| Features:
| • | Low-fat, low-carb, heart-healthy vegetable protein | | • | Creamy-smooth texture | | • | Great alternative to eggs and dairy | | • | No refrigeration necessary until opened | | • | No preservatives, non-dairy, gluten-free |
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| Editorial Reviews:
Product Description Silken Lite Firm Tofu in a shelf stable package; Firm texture great for entrees and desserts. 50% less fat and 33% less calories than regular tofu. Includes 24 (12.3 ounce) packages.
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| Customer Reviews:
Fastest tofu in the West November 21, 2007 Not only is the tofu tasty {as much as plain tofu cane be}, it's high in protein and low in fat and calories.
AND, the seller - for me, it's always been 'next day delivery.' Can't beat it!
low cal healthy diet food January 26, 2007 I've been eating Mori-Nu tofu (all types) for five years or so. My favorites are the Lite versions because they don't taste like most chemical laden diet foods. They're great for breakfast with fruit sauces or lunch with a no sugar tasty pasta sauce. My husband eats a cube almost every day with a light salad dressing generously applied. I also make vegetarian pizza using extra firm as the "crust". Delicious.
Tofu is excellent when it's made properly March 30, 2006 3 out of 3 found this review helpful
It's hard to convince non-vegetarians to eat tofu. But I'm a health-conscious meat eater, and incorporating tofu into my dishes is a lot easier with this type of tofu, because it's shelf stable and tastes pretty good (especially when you freeze it first). I WISH they sold the Extra Firm Lite in bulk like this, that's my favorite.
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